Chef Rubber is a US-based company that specializes in providing innovative and high-quality culinary supplies to chefs and bakers around the world.
Chef Rubber was founded in 2003 by Chef Robert 'Robbie' van der Veeken.
It began as a chocolate-making operation in his home kitchen in Las Vegas, Nevada.
The company gradually expanded to include other culinary supplies and moved to a larger facility in North Las Vegas in 2005.
In 2014, Chef Rubber relocated to a state-of-the-art facility in Las Vegas to accommodate its continued growth and demand for its products.
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Chef Rubber offers a wide selection of silicone molds for creating beautiful and unique desserts, chocolates, and pastries.
Chef Rubber's edible decorations include transfers, powders, and coloring agents to add a special touch to your culinary creations.
Chef Rubber provides a range of pastry tools, including brushes, cutters, tongs, and spatulas, to help chefs and bakers create precise and professional-looking dishes.
Chef Rubber is located in Las Vegas, Nevada, USA.
Yes, Chef Rubber ships its products worldwide.
Yes, Chef Rubber has a 30-day return policy for unused and unopened products. However, some products are not eligible for return due to health or safety concerns.
Yes, Chef Rubber offers wholesale pricing for commercial customers with a valid tax ID number.
Chef Rubber's phone number is (702) 522-0371. They are available Monday through Friday from 8:30am to 5:00pm Pacific Time.
