Nutpods is a brand of dairy-free and vegan creamers made from a blend of almonds and coconuts. They are free from dairy, soy, gluten, and carrageenan, and are available in a variety of flavors.
Nutpods was founded in 2013 by Madeline Haydon, a mom who wanted a dairy-free creamer alternative for her coffee.
The company launched its first product, the Original Nutpods Dairy-Free Creamer, in 2014.
In 2015, Nutpods introduced new flavors including Vanilla, Hazelnut, and seasonal flavors.
The brand has since expanded its product line to include Oat Original and Oat Vanilla flavors.
In 2018, Nutpods partnered with the Whole30 program to become the official coffee creamer.
In 2020, Nutpods introduced a refrigerated line of oat creamers in Original, Vanilla, and Cinnamon Swirl flavors.
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The original Nutpods creamer is made from a blend of almonds and coconuts and is available in a variety of sizes. It is free from dairy, soy, gluten, and carrageenan.
The Nutpods Oat Original Creamer is made from a blend of oats and coconuts and is available in a refrigerated format. It is free from dairy, soy, gluten, and carrageenan.
The Nutpods Vanilla Creamer is made from a blend of almonds and coconuts and is flavored with natural vanilla. It is free from dairy, soy, gluten, and carrageenan.
Yes, Nutpods are vegan as they are made from a blend of almonds and coconuts and do not contain any animal products.
Yes, Nutpods are gluten-free as they do not contain any gluten.
Nutpods can be refrigerated and will last for up to 7-10 days once opened.
Nutpods come in a variety of flavors including Original, Vanilla, Hazelnut, and seasonal flavors. They also offer oat milk creamers in Original, Vanilla, and Cinnamon Swirl flavors.
Nutpods are unsweetened, but they offer a variety of flavors that have natural flavors added, such as vanilla flavor.
