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Purity Foods VitaSpelt Organic White Unbleached Spelt Flour 25 lb. bag
VitaSpelt whole grain flour is milled from 100% pure spelt.
Purity Foods VitaSpelt Organic White Unbleached Spelt Flour 25 lb. bag
Item #: 8973573

Purity Foods VitaSpelt Organic White Unbleached Spelt Flour 25 lb. bag

Item #: 8973573

USD 95

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VitaSpelt whole grain flour is milled from 100% pure spelt.
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What Stands Out

Organic Quality
Made from 100% organic spelt, this flour guarantees a pure and natural ingredient free from synthetic pesticides and fertilizers, ensuring a healthier choice for consumers.
Nutrient-Rich
Packed with essential nutrients, VitaSpelt flour offers higher protein and fiber content compared to regular wheat flour, making it a superior option for nutritious baking.
Versatile Usage
Ideal for many recipes, VitaSpelt flour can be used in bread, pastries, and pasta, appealing to health-conscious bakers seeking gluten-friendly alternatives with a distinct flavor.

Product Details

Shop Purity Foods VitaSpelt Organic White Unbleached Spelt Flour 25 lb. bag online at a best price in Turks and Caicos. B073VXCCNJ
Is Discontinued By Manufacturer No
Product Dimensions 16 x 12 x 6 inches (40.6 x 30.5 x 15.2 cm); 25 Pounds (11.34 kg)
UPC 027064810604
Manufacturer Purity Foods
Units 400.0 Ounce
Brand NameVitaSpelt
Allergen InformationWheat
SpecialtyKosher,Organic,Unbleached,Unbromated,Vegetarian
Diet TypeVegetarian
Set Name25 lb bag
Container Typebag
FlavorOrganic White Unbleached
CuisineEuropean cuisine
Item Weight25 Pounds (11.34 kg)
Item Package Weight11.48 Kilograms
Number of Items1
Unit Count400.0 Ounce
Size400 Ounce (Pack of 1)

Dangerous Goods

To avoid the delay in customs clearance process for Dangerous Goods, the shipment shall be opened at our warehouse facility to check the severity of hazardous components. Please see the list of Dangerous goods here.

Who Should Buy?

Suitable For
  • Health-Conscious Bakers

    Ideal for those seeking a nutritious alternative to regular flour, promoting better digestion and health benefits.

  • Gluten Sensitivity

    Suitable for individuals with mild gluten issues who can tolerate spelt, offering a tasty baking option.

  • Organic Flour Enthusiasts

    Perfect for users who prioritize organic ingredients in their cooking and baking, ensuring high-quality material.

Not Suitable For
  • Severe Gluten Intolerance

    Not advisable for individuals with celiac disease or severe gluten allergies due to potential gluten content.

Product Description

Purity Foods VitaSpelt Organic White Unbleached Spelt Flour 25 lb. bag

Have any Query? Chat with us

Customer Questions & Answers

  • Question: What is Purity Foods VitaSpelt Non-GMO Whole Grain Spelt Flour?

    Answer: Purity Foods VitaSpelt Non-GMO Whole Grain Spelt Flour is a premium flour made from whole spelt grains, offering a rich nutritional profile. This flour is non-GMO, ensuring that it’s free from genetically modified organisms, which is important for health-conscious consumers. The whole grain aspect means that it retains all the bran, germ, and endosperm, making it higher in protein and fiber compared to regular all-purpose flour. It can be used for baking bread, muffins, and other recipes where a nutty flavor and dense texture are desired.
  • Question: Is VitaSpelt flour gluten-free?

    Answer: No, Purity Foods VitaSpelt Non-GMO Whole Grain Spelt Flour is not gluten-free. While it is made from spelt, which has a different gluten structure than conventional wheat, it still contains gluten. Therefore, it's suitable for those who can tolerate gluten but should be avoided by individuals with celiac disease or gluten intolerance. Spelt can often be easier to digest for some, but always consult with a healthcare professional if gluten sensitivity is a concern.
  • Question: How can I use spelt flour in baking?

    Answer: Spelt flour can be used similarly to traditional wheat flour in most recipes. It’s particularly excellent for bread-making due to its nutty flavor. When substituting it for all-purpose flour, consider using slightly less water as spelt absorbs moisture differently. It's great for pancakes, muffins, and even cookies, providing a wholesome and hearty texture. Always keep in mind that spelt flour may yield denser baked goods, so adjustments might be needed depending on the recipe.
  • Question: What are the health benefits of spelt flour?

    Answer: Spelt flour is packed with nutrients, offering higher protein, fiber, and essential vitamins compared to regular flour. It promotes digestive health due to its high fiber content, beneficial for gut function. Additionally, spelt provides several important minerals, including magnesium, zinc, and iron. Including spelt flour in your diet can contribute to stable energy levels and overall wellness, making it a popular choice for health-conscious bakers and cooks.
  • Question: Does Purity Foods source their spelt flour sustainably?

    Answer: Yes, Purity Foods focuses on sustainability in its sourcing practices. The non-GMO spelt grains are grown without the use of synthetic herbicides or pesticides, supporting environmental health. This commitment to sustainable agriculture not only benefits the ecosystem but also ensures that you receive a product that is both nutritious and responsibly produced. Choosing spelt flour from Purity Foods means you’re supporting eco-friendly farming practices.
  • Question: How should I store spelt flour for optimal freshness?

    Answer: To maintain the freshness of Purity Foods VitaSpelt Non-GMO Whole Grain Spelt Flour, store it in an airtight container in a cool, dry place. For longer-term storage, refrigeration or freezing can help preserve its quality. Keeping the flour away from heat and moisture prevents spoilage and the development of off-flavors. It’s useful to label your container with the purchase date to track its freshness.
  • Question: Can I replace all-purpose flour with spelt flour in recipes?

    Answer: Yes, you can replace all-purpose flour with Purity Foods VitaSpelt Non-GMO Whole Grain Spelt Flour in your recipes, but some adjustments may be necessary. Start by substituting 25% to 100% of the all-purpose flour with spelt flour, as spelt has a different absorption rate. It may result in denser baked goods, so adding a bit more liquid or shortening the mixing time can yield better results.
  • Question: Is Purity Foods VitaSpelt flour suitable for vegetarians and vegans?

    Answer: Absolutely, Purity Foods VitaSpelt Non-GMO Whole Grain Spelt Flour is suitable for both vegetarians and vegans. It contains no animal products, making it an ideal ingredient for plant-based diets. You can use it in various recipes, from bread to pizza crusts, while ensuring your meals remain completely vegan-friendly.
  • Question: What makes VitaSpelt flour different from regular wheat flour?

    Answer: VitaSpelt flour differs from regular wheat flour primarily in its nutritional composition and flavor profile. It is an ancient grain, known for its higher protein and fiber content, and possesses a slightly nuttier flavor. This flour also has a more delicate gluten structure, resulting in baked goods that can be lighter and fluffier. This nutritional and flavorful distinction makes it a popular choice among health-conscious bakers.
  • Question: Where can I buy Purity Foods VitaSpelt Non-GMO Whole Grain Spelt Flour 25 lb bag?

    Answer: You can buy Purity Foods VitaSpelt Non-GMO Whole Grain Spelt Flour 25 lb bag at Ubuy in Turks and Caicos. Ubuy offers a convenient platform for purchasing a variety of products, including specialty foods like spelt flour, ensuring you get a reliable source for your baking needs.

VitaSpelt Wheat Flours & Meals Editorial Review

The VitaSpelt brand of spelt flour is sourced and grown in the United States; it is an excellent substitute for wheat flour and can be used in any baked goods recipe. It is also perfect for bread baking, and the kneading time is about 40-50 percent shorter than wheat flour. This flour is not gluten-free, but it can be supplemented with additional vital wheat gluten to improve the bread's texture. The flour has a long shelf life when stored in a sealed container on the pantry shelf, but it is best stored in an airtight container in the freezer to prevent it from going rancid. The flour is unadulterated, with no toxins established during the plant growth cycle, making it a healthy choice for individuals who want to adopt a paleo diet.

Customer Reviews & Ratings

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Pros

  • Excellent substitute for wheat flour in any baked goods recipe
  • Shorter kneading time for bread baking
  • Long shelf life
  • Unadulterated, healthy flour choice for individuals who want to adopt a paleo diet

Cons

  • Flour has been delivered with holes and the box being wet

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“Excellent quality and original too,when ubuy send original things I will appreciate that ,I very satisfied thank you”

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Important information

  • Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
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