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- Tony's Smoked Wild Sockeye Salmon 16 oz.
Tony's Smoked Wild Sockeye Salmon 16 oz.
86% of respondents would recommend this to a friend
USD 82
Price Details
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
*All items will import from US
QTY:
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Tony's Smokehouse and Cannery, a family-owned Oregon legend, has been known for its alder-smoked Sockeye Salmon fillets since 1936.
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What Stands Out
Product Details
| Item Weight | 1.5 pounds (680 grams) |
| UPC | 016984400408 |
| Manufacturer | Tony's Smoke House |
| Units | 16 Ounce |
| Brand Name | Made in Oregon |
| Specialty | Smoked |
| Item Form | Filet |
| Temperature Condition | Fresh |
| Coin Variety 1 | Sockeye Salmon |
| Manufacturer | Tony's Smoke House |
| Unit Count | 16 Ounce |
| Part Number | PAAAIAILGNBJABGD |
| Country of Origin | This item will be imported from US |
| Date First Available | April 12, 2021 |
| What is in the box | Tony's Smoked Wild Sockeye... For more details, please check description/product details |
Who Should Buy?
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Health Enthusiasts
Rich in omega-3 fatty acids and high-quality protein, making it a nutritious choice for health-conscious consumers.
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Gourmet Cooks
Ideal for culinary uses, enhancing various dishes with its rich flavor and quality, perfect for gourmet recipes.
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Busy Professionals
Convenient ready-to-eat source of protein, suitable for quick meals or snacks for those with a tight schedule.
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Budget Buyers
Higher price point compared to regular canned or fresh fish options might deter those on a strict budget.
Product Description
Tony's Smoked Wild Sockeye Salmon 16 oz.
Customer Questions & Answers
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Question:
What makes Tony's Smoked Wild Sockeye Salmon unique?
Answer: Tony's Smoked Wild Sockeye Salmon is known for its rich flavor and high quality, as it's sourced from wild sockeye salmon. This type of salmon is celebrated for its vibrant color and firm texture, which are enhanced by the smoking process that imparts a delightful smokiness. Additionally, it's packed with healthy omega-3 fatty acids that are beneficial for heart health. Whether you're using it in salads, spreads, or enjoying it on its own, this salmon offers a gourmet touch to your meals. -
Question:
How should Tony's Smoked Wild Sockeye Salmon be stored?
Answer: To maintain freshness and quality, Tony's Smoked Wild Sockeye Salmon should be refrigerated at a temperature below 40°F. Once opened, it's best to consume the salmon within a week for optimal taste. You can also freeze it for extended storage; simply wrap it tightly to prevent freezer burn. This allows you to enjoy the delicious flavor and health benefits of the salmon even later on, incorporating it into various dishes like pasta or as a topping on crispy crackers. -
Question:
Can I consume Tony's Smoked Wild Sockeye Salmon straight from the package?
Answer: Yes, Tony's Smoked Wild Sockeye Salmon is ready to eat right out of the package. The smoking process not only preserves the fish but also enhances its flavor, making it a perfect option for quick snacks or meal options. Pair it with cream cheese on bagels, toss it into salads, or serve it alongside vegetables for a protein-packed addition to your appetizers. This convenience makes it a go-to choice for busy individuals and families alike. -
Question:
Is Tony's Smoked Wild Sockeye Salmon sustainable?
Answer: Yes, Tony's Smoked Wild Sockeye Salmon is sourced from sustainably managed fisheries, ensuring minimal impact on the ecosystem. Opting for wild-caught salmon supports sustainable fishing practices, which are crucial in maintaining fish populations and their habitats. This makes it a responsible choice for consumers who are mindful of the environmental impact of their food choices. By selecting this product, you are not only treating your taste buds but also supporting environmentally friendly practices. -
Question:
What are some recipes that include Tony's Smoked Wild Sockeye Salmon?
Answer: Tony's Smoked Wild Sockeye Salmon can be incorporated into various delectable recipes. You can make a flavorful smoked salmon dip by mixing it with cream cheese, herbs, and capers for a tasty spread on crackers. It also works perfectly in pasta dishes with cream sauce or can be added to an omelet for breakfast. For an easy lunch option, layer it on a salad with greens, nuts, and a vinaigrette. This versatility allows you to enjoy it in numerous ways! -
Question:
Is Tony's Smoked Wild Sockeye Salmon gluten-free?
Answer: Yes, Tony's Smoked Wild Sockeye Salmon is naturally gluten-free, making it an excellent option for those with gluten sensitivities or celiac disease. The smoke curing process does not involve any gluten-based ingredients, ensuring that you can enjoy it without concern. This quality allows you to add it to gluten-free meals, such as serving it with gluten-free crackers or incorporating it into vegetable-based dishes, broadening your culinary options without compromising on health. -
Question:
How can I incorporate Tony's Smoked Wild Sockeye Salmon into a healthy diet?
Answer: Incorporating Tony's Smoked Wild Sockeye Salmon into a healthy diet is easy due to its nutrient-dense profile. Packed with protein and omega-3 fatty acids, it promotes overall health and can support weight management. You can add it to salads for a filling lunch, use it as a topping on whole-grain toast, or mix it into grain bowls for added flavor and texture. Its versatility makes it a delightful way to enhance nutrition while enjoying delicious meals. -
Question:
What flavors complement Tony's Smoked Wild Sockeye Salmon?
Answer: Tony's Smoked Wild Sockeye Salmon has a distinct smoky flavor that pairs well with a variety of ingredients. Citrus, such as lemon or lime, can brighten the dish and enhance the salmon's natural taste. Fresh herbs like dill or chives add freshness, while cream cheese or avocado brings creaminess that balances the smokiness. You can use these flavor profiles in appetizers, salads, or even on sandwiches, creating dishes that elevate your culinary experience. -
Question:
Is Tony's Smoked Wild Sockeye Salmon suitable for meal prep?
Answer: Yes, Tony's Smoked Wild Sockeye Salmon is an excellent choice for meal prep due to its convenience and versatility. It can be portioned and added to various meals throughout the week, making it an effortless source of protein. Prepare salads, wraps, or grain bowls in advance and incorporate the salmon when you're ready to eat. This not only saves time but also ensures you have healthy, satisfying meals readily available. -
Question:
Where can I buy Tony's Smoked Wild Sockeye Salmon in Turks and Caicos?
Answer: You can purchase Tony's Smoked Wild Sockeye Salmon in Turks and Caicos from Ubuy. Ubuy offers a wide selection of gourmet food products, including Tony's smoked salmon. Their platform allows you to conveniently browse different options and purchase your desired product with ease. Additionally, Ubuy often provides detailed information about the product, ensuring that you make an informed decision before buying.
Made in Oregon Salmon Editorial Review
Customer Reviews & Ratings
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Pros
- High-quality flavor
- Sustainably sourced
- Rich in omega-3s
- Versatile use
- Easy to slice
Cons
- Slightly pricey
Platform Trust & Buyer Confidence
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Product Price History
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USD 82
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Features & Benefits
- Family-owned Oregon legend since 1936.
- Known for alder-smoked Sockeye Salmon fillets.
- Meat is moist and flaky.
- Available in 16oz packaging.
- Perfect for gourmet meals or snacks.
- Experience premium quality smoked salmon.
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