Features & Benefits
- No need to add water.
- Use an equal amount in place of drinking milk for rich and creamy results.
- Adds flavor, moisture, and sweet richness to candies and desserts.
- Helps blend soups and sauces and adds thick texture to sauces, custards, and puddings.
- Twice the calcium and protein of whole milk.
- Packed in an easy-to-stack, shelf-stable can.