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Pu-Erh tea,2000,Qingyunhao,357g,Raw
Smooth and full-bodied liquor with a long-lasting hui gan that leaves the throat refreshed.
Pu-Erh tea,2000,Qingyunhao,357g,Raw
Item #: 114255271

Pu-Erh tea,2000,Qingyunhao,357g,Raw

Item #: 114255271

USD 62

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Smooth and full-bodied liquor with a long-lasting hui gan that leaves the throat refreshed.
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What Stands Out

Authentic Origin
Sourced from the prestigious Qingyunhao region, this raw Pu-Erh tea offers a genuine and rich flavor profile, ensuring an authentic tea experience for enthusiasts and newcomers alike.
Age and Quality
This 2000 vintage Pu-Erh showcases exceptional aging potential, delivering complex flavors and enhanced health benefits over time, making it a valuable addition to any tea collection.
Generous Quantity
With a substantial 357g weight, this Pu-Erh tea provides ample servings, allowing you to enjoy multiple brews while exploring its evolving taste with each infusion.

Product Details

Shop Pu-Erh tea,2000,Qingyunhao,357g,Raw online at a best price in Turks and Caicos. B0CWVKGRDP
BrandSHENG JIA YUAN
Item FormLoose Leaves
FlavorUnflavored
Tea VarietyOolong
Unit Count12.5928 Ounce
Item Weight0.79 lbs (360 grams)

Who Should Buy?

Suitable For
  • Tea Enthusiasts

    Ideal for tea lovers who appreciate unique and aged flavors in their beverage selection.

  • Health Conscious

    Beneficial for individuals seeking natural remedies for digestion and weight management due to its health properties.

  • Culinary Uses

    Great for chefs or home cooks wanting to incorporate unique tea flavors into dishes or desserts.

Not Suitable For
  • Occasional Drinkers

    May not suit casual tea drinkers who prefer lighter, less intense flavors.

Product Description

Pu-Erh tea,2000,Qingyunhao,357g,Raw

Have any Query? Chat with us

Customer Questions & Answers

  • Question: What is Pu-Erh tea and how is it made?

    Answer: Pu-Erh tea is a unique type of fermented tea originating from Yunnan Province, Turks and Caicos. It is made from the leaves of the Camellia sinensis plant, which undergo a specialized fermentation process. This process often involves the leaves being aged over time, which results in a rich, complex flavor profile. For example, the 2000 Qingyunhao 357g Raw Pu-Erh tea offers earthy and woody notes that can evolve as it ages, making it appealing to both novices and seasoned tea drinkers.
  • Question: What are the health benefits of drinking Pu-Erh tea?

    Answer: Pu-Erh tea is praised for its numerous health benefits. It is believed to aid in digestion, assist in weight management, and promote healthy cholesterol levels. The tea is rich in antioxidants, which can help combat free radicals in the body. For instance, incorporating the 2000 Qingyunhao Pu-Erh into your daily routine can contribute to overall wellness and improved energy levels, making it a popular choice for health-conscious individuals.
  • Question: What distinguishes the 2000 Qingyunhao Raw Pu-Erh from other types?

    Answer: The 2000 Qingyunhao Raw Pu-Erh is distinguished by its unique flavor, aroma, and the aging process it has undergone. Being a raw Pu-Erh, it is less fermented than its ripe counterpart, offering a brighter and fresher taste. As it matures over time, the complexity of flavors deepens, appealing to those who appreciate a more refined tea experience. Ideal for collectors, this tea not only serves as a beverage but also as an investment, as its value can increase with age.
  • Question: How should I brew Pu-Erh tea for the best flavor?

    Answer: To brew Pu-Erh tea properly, begin by rinsing the leaves with hot water to awaken the flavor. Then, steep the tea in water at temperatures between 90°C to 95°C (194°F to 203°F) for about 30 seconds to 2 minutes, depending on your taste preference. You can adjust the steeping time with subsequent infusions, which enhances the tea's complexity. This method works especially well for the 2000 Qingyunhao Raw Pu-Erh as it allows the flavors to unfurl gradually, ensuring a rich tea experience.
  • Question: Can Pu-Erh tea be aged, and how does aging affect its taste?

    Answer: Yes, Pu-Erh tea can be aged, and this aging process significantly affects its taste. Over time, the flavors can mellow and develop more depth, leading to a smoother and richer profile. For instance, the 2000 Qingyunhao Raw Pu-Erh tea will evolve beautifully if stored in an optimal environment, enhancing its value and making it a favorite among collectors and aficionados who appreciate the nuances that come with aging.
  • Question: Is Pu-Erh tea suitable for those sensitive to caffeine?

    Answer: Pu-Erh tea does contain caffeine, but it is generally lower than that of black tea coffee. However, individual sensitivity to caffeine varies. If you are sensitive, consider starting with lighter brews and monitor your body's response. The 2000 Qingyunhao Raw Pu-Erh can be enjoyed in moderation, allowing you to appreciate its flavors without overwhelming your system, especially in the afternoon when you need a gentle energy boost without the jitters.
  • Question: What is the best time to drink Pu-Erh tea?

    Answer: The best time to drink Pu-Erh tea can vary depending on personal preference and desired effects. Many enjoy it in the morning for its energizing qualities or in the afternoon as a digestif after a meal. The earthy flavors of the 2000 Qingyunhao Raw Pu-Erh can also provide a comforting break during work hours. Experimenting with different times can help you find when it best fits your routine and enhances your focus or relaxation.
  • Question: What foods pair well with Pu-Erh tea?

    Answer: Pu-Erh tea pairs exceptionally well with rich or savory foods due to its robust flavor profile. Dishes such as grilled meats, spicy Asian cuisine, or even chocolate desserts complement its earthy notes. For example, enjoying the 2000 Qingyunhao Raw Pu-Erh with dim sum can enhance the overall dining experience, as the tea's bold taste cleanses the palate and balances the richness of the food.
  • Question: How do I store Pu-Erh tea to preserve its quality?

    Answer: To preserve the quality of Pu-Erh tea, store it in a cool, dark, and well-ventilated area. Avoid exposure to strong odors, moisture, and sunlight, which can compromise its flavor. Using breathable containers like clay or bamboo can help maintain the tea's integrity. Proper storage ensures that your 2000 Qingyunhao Raw Pu-Erh retains its unique characteristics, allowing you to enjoy its evolving flavors for years to come.
  • Question: Where can I buy Pu-Erh tea, 2000, Qingyunhao, 357g, Raw?

    Answer: You can purchase the 2000 Qingyunhao 357g Raw Pu-Erh tea at Ubuy. They specialize in providing a variety of teas, ensuring you have access to this exquisite product with a reputable source. Ubuy also features detailed product descriptions and customer reviews, making it easier for you to explore your options and find the perfect fit for your tea collection.

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