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- BRY 97 - American Ale Yeast
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Item #:
69323627
BRY 97 - American Ale Yeast
Item #:
69323627
USD 175
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Imported from USA store
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Order now and get it around Monday, July 20
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Quick start and vigorous fermentation with BRY 97 American Ale Yeast
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What Stands Out
High Fermentation Range
BRY 97 operates effectively across a wide temperature range, ensuring consistent fermentation results and versatility for a variety of American ale styles.
Balanced Flavor Profiles
This yeast strain enhances malt and hop characteristics, delivering a harmonious balance in flavor and aroma, ideal for crafting flavorful American ales.
Robust Attenuation
With high attenuation rates, BRY 97 provides brewers with exceptional sugar conversion, resulting in higher alcohol content without compromising taste or mouthfeel.
Product Details
- Saccharomyces cerevisiae for American-style ales
- Rapid and vigorous fermentation at 17-22C (59-72F)
- Complete fermentation in 4 days
- Ideal for ales up to 13% ABV
- Medium to High Attenuation
- High Flocculation
| Item Weight | 0.5 lbs (230 grams) |
Who Should Buy?
-
Home Brewers
Ideal for home brewers seeking a clean fermentation profile for various American ales with subtle fruity flavors.
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Craft Breweries
Suitable for small to medium craft breweries aiming to produce versatile and high-quality American beer styles.
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Beginners
A great option for novice brewers due to its forgiving nature and easy fermentation process under varying conditions.
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Belgian Beer Makers
Not ideal for brewers focusing on Belgian styles, as it lacks the distinctive esters and phenols typical of those yeasts.
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High Gravity Brews
Less suitable for high gravity beers, as it may struggle with fermenting high sugar content effectively.
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Specialty Ales
Not the best choice for specialty beers requiring unique flavor profiles, as it provides a more generic taste.
Product Description
BRY 97 - American Ale Yeast
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Customer Questions & Answers
-
Question:
What is the alcohol tolerance of BRY 97 American Ale Yeast?
Answer: Up to 13% ABV. -
Question:
What temperature range should I use for fermentation?
Answer: Between 17-22C (59-72F). -
Question:
Does the BRY 97 American Ale Yeast have a high flocculation?
Answer: Yes, it exhibits high flocculation.
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“The product received very good packaging & safe…Thank You”
16 June 2026 · via Trustpilot
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12 June 2026 · via Trustpilot
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USD 175
Order now and get it around Monday, July 20
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
QTY:
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Features & Benefits
- Medium to high attenuation for ales up to 13% ABV
- High flocculation
- Fermentation can be done in 4 days at 17-22C
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